Peter Luger Steakhouse Tokyo, the Tokyo branch of this steakhouse, which was founded in Brooklyn, New York, 135 years ago, will be selling an autumn-only dessert, "Chestnut Pie (with homemade shrug)," from Friday, September 19th to Friday, October 31st, 2025.
A blissful chestnut pie made with Japanese and Western chestnuts
This seasonal chestnut pie is made with generous amounts of Japanese chestnuts from Aso, Kumamoto Prefecture, and Western chestnuts from France.
A generous amount of Japanese chestnuts is added to the cream and filling, bringing out its moist, rich sweetness. Steamed chestnuts are topped on top to add depth of flavor. The crispy kadaif and the tartness of blackcurrants add an elegant accent to the rich chestnut flavor. Finished with homemade shrag (whipped cream), this is a sophisticated autumn dessert.
Product overview
Product name: Chestnut pie (with homemade shrug)
Price: 1 piece 2,700 yen, whole 16,200 yen
Sales period: Friday, September 19th to Friday, October 31st, 2025
Available at: Peter Luger Steakhouse Tokyo 1F Boutique
Make a reservation here
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*Reservations will be accepted from Wednesday, September 10th.
*Due to limited quantities, this offer will end once all stock is gone. Please make your reservation early.
*Please make your reservation for the hall at least 5 days before the date of use.
*You can also take it home after eating at the restaurant.
*All prices shown include tax.
